Drémayli is a vibrant Haitian heritage food and beverage brand based in Brooklyn, NY. We bring the rich flavors and traditions of Haiti to your table through small-batch products crafted with care and authenticity.

Embracing Haitian Heritage Through Flavor

2+

Years of Experience

Who We Are

Crafting Authentic Haitian Experiences Daily

Our time-tested recipes and quality ingredients reflect a deep respect for our culture and heritage. With the slogan ‘100% Prodwi Lokal!’, we celebrate local production and offer a genuine taste of Haitian cuisine, inviting everyone to enjoy our bold, flavorful offerings.

Our Story

DréMayli was founded in March 2024 from a shared love for Haiti, its culture, its traditions, and the authentic products that connect us to home.

Founded by Carline Ostiné, CEO, and Yselie Batichon Depal, CFO, DréMayli began with a simple yet meaningful vision: to share the richness of Haiti with the world while supporting the local producers and communities behind these products.

The name DréMayli carries a very special meaning. “Dré” comes from Audrey, Carline’s daughter, and “Mayli” comes from Emmaëlly, Yselie’s daughter. Their names represent the love, family, and inspiration at the heart of our business.

Our journey is deeply connected to Haiti. We are passionate about bringing authentic Haitian products directly from our homeland and making them accessible to Haitian communities and to anyone who appreciates the beauty, richness, and uniqueness of Haitian culture.

From traditional foods to natural products, we carefully select items that reflect our heritage, our traditions, and the incredible talent of Haitian producers. At DréMayli, we believe that a product is more than something you purchase.

It can carry a memory, a tradition, a culture, and a story.Every time you choose DréMayli, you are not only experiencing a taste of Haiti; you are helping us preserve a piece of Haiti and share it with the world.

Our Mission and Core Values

Founded by 2 friends, Drémayli is dedicated to preserving Haitian culture by delivering authentic, small-batch food and beverages that reflect our rich culinary heritage and community pride. We value authenticity, quality, and craftsmanship, seeking to empower our community while honoring tradition and welcoming everyone to savor the vibrant flavors of Haiti.

Carline Ostine

Carline Ostiné, Co-Founder and CEO of DRÉMAYLI passionate about promoting authentic Haitian products and celebrating Haiti’s rich culture and heritage. With a Bachelor’s Degree in General Business Management, she brings her business and leadership experience to the company. She is a proud wife and mother of two.

Yselie Batichon

Yselie Batichon Depal Co-Founder, CFO, and Marketing Director of DRÉMAYLI, dedicated to promoting authentic Haitian products and culture. She works closely with local producers in Haiti and is a proud mother of two.

Our Process

Crafting Authentic Haitian Cuisine

Step-01

Sourcing Ingredients

We prioritize local, high-quality ingredients, honoring traditional Haitian flavors while supporting local farmers and producers.

Step-02

Small-Batch Production

Each product is crafted in small batches, ensuring quality and authenticity that reflects our commitment to heritage.

Step-03

Time-Tested Recipes

We use cherished family recipes that have been passed down through generations, preserving the essence of Haitian cuisine.

Join the Flavor Journey

Order Your Favorites Products Today!

Explore our delicious small-batch products and celebrate Haitian culinary heritage right at your table. Taste the difference with Drémayli!

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